By smei

Posted 18/03/15

We are excited to announce that we will be exhibiting at the 2015 Takeaway Innovation Expo in London this September and are looking forward to speaking to industry professionals. A lot of business owners may not have the correct insurance cover, over pay for their premiums or simply don't know what cover they need. We have specialist knowledge in the takeaway sector, and provide expert advice on the type and level of insurance takeaway owners typically need. We understand that all businesses are unique and therefore we focus on finding the right commercial insurance policy for our customers including requirements such as cover for businesses with flat roofs, large sums insured, start up businesses, previous claims (including fire) and food delivery. Some of which may be “non-standard” requests for some insurance providers.

For more information on the event or to order free tickets, visit www.takeawayexpo.co.uk 

Posted 18/03/15

Author: smei

Want more? Subscribe to our bulletin

Feefo Reviews
92%

of our customers would recommend our service based on Feefo

Provided by Feefo
Customer Testimonials
Fullers-Action-810x810.jpg
Fullers Bakery has used smei for the last 3 years for business premises insurance. The changeover from our previous insurers was seamless and efficient with queries and special requirements all handled very professionally.

George Fuller, Fullers Bakery

Read more
Log your renewal
Need a reminder?

Fancy a friendly reminder?

If you want one less thing to worry about, simply log your renewal and we’ll remind you nearer the time.

Log your renewal
Latest News
How does winning a prestigious beauty industry award help you to build a thriving beauty salon?

We caught up with Joanne Mary Smith, owner of Beauty by Joanne Mary Smith to get the low down.

Read Article
How do you sustain a family high street business with a 50-year history, even through the toughest of times?

We caught up with Brian Shrigley, owner of Liverpool’s B Shrigley & Son fishmongers to find out.

Read Article
How do you take a love of food and Mediterranean travel, and turn it into a thriving independent restaurant?

Christine Downes, owner of Cabovino Wine Bar and Tapas in New Brighton, Wirral, gave us the benefit of her experience.

Read Article
How do you build a cake baking business that counts royals amongst its customers in just five years?

We spoke to Amy Gilmore, owner of Amy Polka Pops in Ribchester, Lancashire to find out.

Read Article
Quotes from well-known and specialist insurers, including